Isaac's Way Restaurant Menu
Welcome to Isaac's Way Restaurant, a delightful culinary gem nestled in a historic building at 649 Queen St, Fredericton, NB. Featured on numerous must-try lists, this restaurant offers an inviting ambiance, perfect for both casual diners and special gatherings.
The menu highlights include seasonal specialties like the Atlantic Lobster Roll, paired with perfectly crispy potato wedges and a refreshing coleslaw. The sun-dried tomato cod and scallop fritters have earned rave reviews for their bold flavors and expert preparation. Desserts like the berry pie and sumptuous spice cake promise to be impressive finishes.
With friendly staff, great recommendations, and a cozy atmosphere adorned with fascinating artwork, Isaac's Way truly captures the essence of Fredericton’s dining scene. Don’t miss out on this unforgettable culinary experience!
Salads & Soups
Seafood Chowder
Salmon, scallops, haddock, mackerel, vegetables, garlic toast.
Cranberry Almond Salad
Almonds, dried cranberries, greens, cucumber, tomato, onion, sweet onion vinaigrette.
Daily Soup
House made soup is always vegan and gluten free. Chef's daily creation, with garlic toast.
Donair Caesar Salad
Vegan option. Donair seitan, lettuce, tomato, onion, nut Parmesan, Caesar dressing.
Beet & Goat Cheese
Vegan option. Beets, dukka crusted goat cheese, greens, cucumber, onion, tomato, balsamic vinaigrette.
Maple Bacon Shrimp Penne
Tender Shrimp, maple bacon, Cajun cream sauce, tomato, onion, spinach, Parmesan, penne noodles.
Sun-Dried Tomato Cod
Grilled atlantic cod, sun-dried tomato pesto, Parmesan, NB potato wedges, seasonal vegetables, citrus hollandaise.
Maple Curry Salmon
Gluten free. Grilled atlantic salmon, spiced pecans, yellow curry maple glaze, seasonal vegetables, beets, sweet potato mash.
The Big Plates - From the Sea
Appetizers
Bacon Spinach Dip
Gluten-free option. Bacon, spinach, cream cheese, pistachios, bread and veggies for dipping.
Dry Spiced Button Ribs
Gluten-free. Pork ribs, spices, blueberry bourbon sauce.
Scallop Fritters
Scallops, vegetables, corn meal, seasonings, lemon dill sauce.
Sweet Potato Fries
Vegan option. Sweet potato fries, spicy aioli.
NB Potato Skins
Vegan option, gluten-Free. Fried potato, sun-dried tomato pesto, spring onions, goat cheese.
Chickpea Veggie Samosas
Vegan option. 3 Samosas. Chickpeas, cauliflower, sweet potato, onions, spices, dipping sauce.
Chickpea Carbonara
Vegan option. Chickpeas, mushrooms, tomato, spinach, onion, nut Parmesan, coconut cream, penne sauce.
Squash Wellington
butternut squash, mushroom duxelles, onion, puff pastry, hollandaise sauce, NB potato wedges, house salad
The Big Plates - Plant Based
The Big Plates - From the Land
Chicken Carbonara
Roasted chicken, maple bacon, mushroom, tomato, spinach, Parmesan, cream sauce, penne noodles.
Chili Molasses Glazed Ribs
Gluten Free. Slow roasted pork ribs, crosby's molasses BBQ sauce, smashed potato, spicy dill slaw.
Apple Chicken Curry
Yellow curry, scalloped potatoes, roasted chicken, coconut milk, apple chutney.
Pork Tenderloin
Gluten Free. Five spice rubbed pork tenderloin, blueberry bourbon bbq sauce, NB potato wedges, seasonal vegetables
Haddock Burger
Battered haddock, lettuce, pickled onion, tartar sauce.
Chickpea Crunch Burger
Crispy, chickpea patty, tomato chow, dill pickle, lettuce, sun-dried tomato mayo. Vegan.
Courthouse Burger
Grass fed beef, smoked cheddar, tomato chow, lettuce, spicy aioli, pickled peppers. Gluten-free option.
Big Isaac Burger
Gluten-free option. Grass-fed beef, bbq pork, lettuce, goat cheese, sun-dried tomato mayo, slaw.
Pulled Chicken Club
Gluten-free option. Roasted chicken, lettuce, tomato, maple bacon jam, and mayo.
Handhelds
Desserts
Butter Pecan Cheesecake
Bread Pudding With Coconut Caramel Sauce
Vegan.
Triple Layer Chocolate Cake With Mocha Frosting
Carrot Cake
Vegan- pineapple, raisins, vanilla frosting
Raspberry Sour Cream Pie
Spice Cake With Cranberry Lemon Frosting
Gluten free
Eggs Benedict
2 poached eggs, ham, swiss cheese, hollandaise sauce, potato wedges, greens
Pulled Chicken Flatbread
Basil pesto, chicken, pickled onion, mushroom, mozzarella, balsamic reduction, house salad.
Breakfast Sandwich
Fried Egg, smoked cheddar, bacon, spinach, tomato, spicy aioli served with potato wedges and greens
Veggie Flatbread
Sun-dried tomato pesto, chickpeas, peppers, onion, vegan cheese, balsamic reduction, house salad.
Seafood Chowder & Salad
Salmon, scallops, haddock, mackerel, vegetables, house salad. Gluten-free option
Haddock & Chips
Battered haddock (2), fries, spicy dill slaw, tartar sauce.
Salmon Cakes
Atlantic salmon cakes (2), potato wedges, slaw, lemon dill sauce.